WHAT WE OFFER

We can help you design a custom menu for your event!

Meats
  • Pulled Pork - $8.50/lb.

  • Georgia Style Ribs - $9.50/lb.

  • Beef Brisket - $15.50/lb.

  • Smoked Chicken - $6.50/lb.

  • Rib Eye Bites - $19.50/lb.

Whole Smoked Meats
  • Smoked Boston Butt (5-9 lbs.) - $35.00

  • Pulled Boston Butt (5-9 lbs.) - $40.00

  • Smoked Turkey (10-12 lbs.) - $40.00

  • Smoked Chickens - $9.50  

  • Spiral Honey Ham (9-12 lbs.) - $7.50 lb 

  • Smoked Spare Ribs - $25.00 10-13 Sticks

Sides
  • Cornbread Dressing - $35.00

  • Giblet Gravy - $9.50

  • Green Bean Casserole - $35.00

  • Roasted Garlic Mashed Potatoes - $35.00

  • Macaroni & Cheese - $35.00

(All sides -- except the gravy -- feed 15-20 people.)

  • Sweet Potato Casserole - $35.00

  • Corn Casserole - $35.00

  • Cole Slaw - $35.00

  • Baked Beans - $35.00

Chicken Dishes
  • Chicken Carbonara - $59.95 

   (Parmesan, Roasted Chicken, Pancetta, and Pasta with Cream Sauce)

  • Chicken Alfredo - $59.95

(Feeds 15-20 people)

  • Smoked Amberjack Dip - $9.95/pint

  • Salmon with a Peach Glaze - $35.00 1/2 $55.00 Whole 

  • Southern Fried Grouper - market price

  • Steamed Large Shrimp - $16.50 lb (Peeled/Butterfly)

  • Seafood Soufflé - $85.00 – Serves 20-25 people

     (Shrimp, crabmeat, scallops, eggs, and cheeses)

Seafood Dishes

These are our most popular dishes. Don't worry -- we have many more recipes! If you want something special for your event, just let us know.

 
Salads
  • Napa Cabbage Salad

  (Crunchy cabbage, toasted ramen noodles, almond slivers)

  • Davey's Cranberry Spinach Salad             (Spinach, toasted almonds, dried cranberries, vinegar & oil dressing, sesame & poppy seeds)

  • Strawberry & Feta Salad                                              (Lettuce, strawberries, almonds, feta cheese, vinegar & oil dressing) 

  • Antipasti Salad                                                             (Shredded mozzarella cheese, tomatoes, provolone cheese, hard salami, pitted ripe olives, lettuce)

  • Shrimp Avocado Pasta Salad                                       (Boiled shrimp, avocado, penne pasta, butter cream sauce)

  • Sesame Pasta Chicken Salad                                       (Bowtie Pasta, roasted chicken, sesame seeds, soy sauce, ginger, cilantro)

  • Wonton Wraps

  (Crab meat, melted butter, dill weed, cream cheese, lemon juice)

  • Spring Rolls                                                 (Shrimp, Chinese cabbage, water chestnuts, soy sauce)

  • Basil Feta Crab Baguette                                                  (Crab meat, cream cheese, basil, oregano, feta cheese, Swiss cheese) 

  • Tortilla Rolls                                                                     (Scallions, cream cheese, red bell peppers, ranch dressing) 

  • Pesto Pita Bites                                                                 (Pesto, parmesan cheese)

  • Sausage Mushrooms                                                         (Homemade sausage, mushrooms, Swiss cheese, onion, mayo, garlic, Worcestershire sauce)

  • Georgia Caviar                                                                  (Black-eyed peas, red onion, green bell peppers, fresh lime juice, Italian dressing)

  • Cheese Straws                                                                   (Various cheeses, pepper, flour, butter)

  • Rio Grande Dip (served with Pita chips)                           (Ground beef, refried beans, cheddar cheese, salsa)

  • Shrimp Sandwiches                                                          (Shrimp, cream cheese, celery, onion)

  • Peach Glazed Ham (served on a garlic butter baguette)

  • Peach Glazed Smoked Salmon (served on a tomato basil baguette)

  • Grilled Swordfish (served with mango salsa)

  • Fresh Fruit Platter

  • Fresh Vegetable Platter

 

Appetizers

© 2016 by 2nd Helpin Catering, LLC. Proudly created with Wix.com

  • Facebook Social Icon
  • Twitter Social Icon